Makai Atta

Cold-pressed makai atta made from maize is a winter staple loaded with essential vitamins A, B, C, and K complex. It is also a gluten-free source of energy suitable for a balanced diet. This atta is rich in antioxidants that support overall health and immunity. Some of the most common items that can be prepared with this atta include makki ki roti, dhokla, corn sev puri, and baked tortilla chips. It is available in 500g packs.